Job Details
Chef de Partie

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Moran Hospitality
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Ref: #JOB-2391002
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9-17 Saint Andrew's Lane, Dublin 2, D02 P9K0
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No of positions: 1
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Paid Position
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39 hours per week
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38500.00 Euro Annually
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Published On: 08 May 2025
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Closing On: 05 Jun 2025
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
Chef De Partie required to work at Red Cow Moran Hotel t/a Guestford Ltd, based at Red Cow Complex, Naas Road, D22YX80 and Wren Urban Nest, based at St. Andrews Lane, D02P9KO The candidate must have at least 2 years' experience in similar role. Duties will include preparation, cooking, presentation of various dishes and preparing menus. Salary: €38,500 per annum. Hours: 39 per week. Apply to Aishling Barry – HR Manager, at hr@moranhotels.com
- Sector:
Career Level
- Experienced [Non-Managerial]
Candidate Requirements
Essential- Minimum Experienced Required (Years): 2
- Minimum Qualification:Level 4 (incl Leaving Certificate/ Leaving Certificate Applied/ Leaving Certificate Vocational Programme) OR Relevant experience
- Languages: English C1-Advanced
- Ability Skills:Hospitality, Interpersonal Skills
- Competency Skills:Teamwork, Time Management, Working on own Initiative
- Competency Skills:HACCP
- Specialising In:menu prepping, restaurant
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