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Chef De Partie

  • Image for Employer
    YONCA CONSULTANCY LIMITED
  • Image for Job Ref
    Ref: #JOB-2454351
  • Image for Location
    ROASTIE, The Mall, Riverside Way, Midleton, Co. Cork, P25 X362
  • Image Position
    No of positions: 1
  • Image Part Time
    Paid Position
  • Image Hours per week
    39 hours per week
  • Image for Euro
    Competitive
  • Image for Published
    Published On: 19 Jun 2026
  • Image for Closing
    Closing On: 17 Jul 2026

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy. 


Lumi Midleton, located in Midleton, County Cork, Ireland, is seeking an experienced and passionate Chef de Partie to join our growing kitchen team.

Key Responsibilities:
Prepare, cook, and present high-quality dishes within your designated section.
Assist the Head Chef and Sous Chef in daily kitchen operations.
Maintain high standards of food hygiene, health, and safety.
Monitor food quality, stock rotation, and portion control.
Ensure efficient service during busy periods.
Assist with menu development and seasonal specials.
Train and support junior kitchen staff when required.
Requirements
Minimum 2 years' experience as a Chef de Partie or similar role.
Strong knowledge of food preparation and kitchen operations.
Ability to work effectively in a fast-paced environment.
Good communication and teamwork skills.
Knowledge of HACCP and food safety procedures.
Culinary qualification is desirable.

Employment Type: Full-time (39 hours per week)
Annual Salary: €38000
  • Sector:

Career Level

  • Experienced [Non-Managerial]

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