Job Details
Indian Curry Chef, Chef De Partie
-
ADI & HARRY PANTRY LIMITED -
Ref: #JOB-2458802 -
Masala KItchen, Unit 13, Willow Business Park, Dublin 12, D12 CX84 -
No of positions: 1 -
Paid Position -
38 hours per week -
37000.00 Euro Annually -
Published On: 20 Jul 2026 -
Closing On: 17 Aug 2026
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
Experience in creating Curries and Tandoori dishes to high standard - Overall responsibility for the kitchen's daily operations - Assisting in creation of new dishes and menus - Monitoring and controlling stock levels - Implementation of health and safety procedures in the kitchen We are looking for an experienced Indian Cuisine Chef that has experience making curries and Tandoori cuisine dishes. Must be able to work under pressure, work with online ordering, etc. All food must be prepared to high standard of quality to meet customer's requirements. Must be available to work 38 hours week days and weekend in the evening hours. Work Address is Unit 13, Willow Business Park, Knockmitten Lane Dublin12
- Sector:
Career Level
- Professional
Candidate Requirements
Essential- Minimum Experienced Required (Years): 3
- Minimum Qualification:Level 5 (incl Leaving Certificate/ Leaving Certificate Applied/ Leaving Certificate Vocational Programme)
- Ability Skills:Catering, Hospitality
- Competency Skills:Priority Planning, Teamwork, Time Management, Working on own Initiative
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