Job Details

Chef de Partie

  • Image for Employer
    Sodexo Ireland
  • Image for Job Ref
    Ref: #JOB-2468304
  • Image for Location
    DELL TECHNOLOGIES, Building 2, Cherrywood Bus Pk, Loughlinstown, Dublin 18, D18 XP84
  • Image Position
    No of positions: 1
  • Image Part Time
    Paid Position
  • Image Hours per week
    37.5 hours per week
  • Image for Euro
    18.00 Euro Hourly
  • Image for Published
    Published On: 09 Sep 2026
  • Image for Closing
    Closing On: 07 Oct 2026

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.


*Full time
*37.5 hours per week
07:00AM - 15:00PM
*€18 per hour
*Site Specific Benefits
Opportunities for career development
Plus our Sodexo employee benefits package
Chef De Partie
**Dell Cherrywood , Dublin 18 D18XP84 - **Full time

A recipe for success; Serve incredible food, enjoy incredible perks.

At Sodexo, you'll belong in a team and thrive in service. We know that our talented chefs are the key to delivering exceptional service and tasteful experiences for our clients, customers, and employees.

Build a name with big-brand businesses and corporate clients, delivering high-quality nutritious meals for boardroom lunches, executive events, and daily workplace dining. This role calls for a chef who can blend maintaining excellent standards, while working efficiently in a fast-paced, trend-setting, client-focused environment.

What you'll do
Cook up mouth watering menu items, with a passion for perfection
Ensure the highest standards of food hygiene and health and safety are maintained
Contribute to a positive and innovative kitchen culture
Bring your ideas to the table and cook up new techniques
What you'll bring
Proven experience as a Chef in a high volume setting
Professional cookery or culinary qualifications
Strong organisational skills with an ability to prioritise tasks
Commitment to maintaining the highest food safety and hygiene standards 
  • Sector:

Career Level

  • Experienced [Non-Managerial]

Candidate Requirements

Essential Desirable

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