Job Details

Chef De partie

  • Ref: #JOB-2203624
  • County Donegal, County Donegal, County Donegal, Ireland
  • No of positions: 1
  • Paid Position
  • 40 hours per week
  • 31000.00 Euro Annually
  • Published On: 22 Nov 2021
  • Closing On: 20 Dec 2021
A Chef de Partie runs a specific section in a kitchen, and report to the Head Chef. The role is made up of many varying responsibilities including: Preparing, cooking and presenting high quality dishes within the speciality section. Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. Preparing meat and fish. Assisting with the management of health and safety. Assisting with the management of food hygiene practices. Managing and training any Commis Chefs. Monitoring portion and waste control. Overseeing the maintenance of kitchen and food safety standards

Career Level

Candidate Requirements

Essential Desirable

Hide Share Button: No

Show Center Title: No