Job Details

Assistant Restaurant Manager

  • KINGDOM RESTAURANTS LIMITED
  • Ref: #JOB-2332578
  • MCDONALD'S, Park Road, Killarney, Co. Kerry, V93 DX70
  • No of positions: 1
  • Paid Position
  • 39 hours per week
  • 34000.00 Euro Annually
  • Published On: 16 Apr 2024
  • Closing On: 14 May 2024
Kingdom  Restaurant McDonald’s , Manor West, Ratass, Tralee, Co. Kerry, V92 C588  is now hiring Assistant Restaurant Managers with salary of €34,000, based on 39 hours per week, at our restaurants in
 Manor West Tralee and Park Road Killarney.
Candidates should have a recognized relevant third level
qualification in hospitality management or equivalent and 5 years’ experience in the role. Please apply with CV and evidence of qualification and experience to jansen@mckerry.com 
This role involves the following responsibilities: Business Planning 
 Jointly accountable for execution of restaurant business plan to grow sales and guest counts by increasing visits and adding new customers 
Support Business Manager with establishing community relations • Contribute to the plan and execution of monthly P&L 
 Monitor progress on targets and management goals 
Attend and participate in weekly manager’s meetings; plan in Business Managers absence 
Share best practice and knowledge with other Assistant Managers Food Safety 
Verify that food
safety daily/monthly calibrations and checklists are completed Internal Communication • Oversee proper execution of promotions to maximise sales building potential 
 Manage internal communication channels and crew messaging Inventory Management Verify order accuracy to ensure stock availability and food cost controls 
Complete accurate inventories People Practices
Create a positive, dynamic and inclusive working environment 
Manage the scheduling of all
crew; ensure good scheduling practices and principles are followed 
Contribute to crew and
manager staffing level plan, appropriate for the restaurant’s sales and guest count growth 
Oversee recruitment process ensuring high quality applicants and contribute to hiring decisions 
Manage development and selection of Crew Trainers and Shift Managers 
Drive employee engagement; coordinate survey, develop and implement action plans  Recognise and reward the right behaviours and restaurant goals and accomplishments Complete performance reviews for assigned managers and crew 
Verify compliance with all McDonald’s policies and
employment laws 
Act promptly and fairly on all employee disciplinary/performance concerns 
Take pride in personal appearance and that of your team Planned & Daily Maintenance Verify that all Planned Maintenance and cleaning tasks are scheduled and completed 
Troubleshoot Planned Maintenance emergencies Safety and Security 
Follow up completion of monthly Safety Audits and ensure problems are addressed 
Follow up on compliance with security and cash
control procedures Scheduling 
Create and post crew schedule that is focused on growing guest counts, capturing customer responsibilities Training 
Review training needs for crew and managers and follow up execution 
Support management development, coaching, follow-up and verifications 
Take responsibility for own IDP goals and complete agreed training and development 
  • Sector:

Career Level

  • Managerial

Candidate Requirements

Essential Desirable

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