Job Details
Commis Chef
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HOSPITALITY RECRUITMENT
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Ref: #JOB-2359031
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Janet's, The Eatyard,, The Bernard Shaw,, Cross Guns Bridge, Glasnevin,, Drumcondra, Dublin 9, D09 XW44
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No of positions: 2
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Paid Position
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39 hours per week
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34000.00 Euro Annually
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Published On: 08 Oct 2024
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Closing On: 05 Nov 2024
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
The RTE award winning Janet’s, based at the Eatyard, Bernard Shaw, is seeking to recruit a full time Commis Chef to join their kitchen team. Must have 2 years chef experience for this position. Must have experience cooking and preparing dishes and food to order. Must be able to work in a fast paced environment. Salary Euro 34,000 per annum. 39 hour week. Duties will include cooking food to order, help with kitchen up keep and hygiene, assist the main chef on duty, food prep and other general commis chef duties. Full time permanent position within a friendly staff atmosphere. Must have good interpersonal skills. Job located at Janet’s, The Eatyard at The Bernard Shaw, Cross Guns Bridge, Glasnevin, Drumcondra, Dublin 9. D09 XW44 https://thebernardshaw.com/eatyard/ https://the-eatyard.com/vendors/janets/ https://www.instagram.com/janets.dublin To apply post cv to this address or email Janets.Dublin@hotmail.com
- Sector:
Career Level
- Experienced [Non-Managerial]
Candidate Requirements
Essential- Minimum Experienced Required (Years): 2
- Minimum Qualification:No Qualification
- Ability Skills:Catering, Creativity, Hospitality, Interpersonal Skills
- Competency Skills:Flexibility, Initiative, Teamwork
- Specialising In:professional cookery
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