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Sous Chef

  • Image for Employer
    Number One Jocelyn Bistro
  • Image for Job Ref
    Ref: #JOB-2388720
  • Image for Location
    NUMBER ONE JOCELYN BISTRO, 1 Jocelyn Place, Dundalk, Co. Louth, A91 NCN4
  • Image Position
    No of positions: 1
  • Image Part Time
    Paid Position
  • Image Hours per week
    39 hours per week
  • Image for Euro
    34000.00 Euro Annually
  • Image for Published
    Published On: 22 Apr 2025
  • Image for Closing
    Closing On: 20 May 2025

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy. 


Adam & Henderson Ltd T/A Number One Jocelyn Bistro, 1 Jocelyn Place, Dundalk, Louth, Ireland, requires a full time Sous Chef. Working on starters and main courses and assisting the head chef on duty and filling in for head chef on their days off. Must have at least 5 years chef experience and be experienced in professional cookery. Kitchen supervisory experience needed. Full time permanent position. 39 hours per week. Euro 34,000 per annum salary. 
Duties and responsibilities will include:
Working on different sections of the kitchen
Assisting the head chef during service.
Helping with the kitchen health and hygiene procedures
Supervising kitchen staff
Menu writing
Cooking food to order, Apply by email: zain@jocelynbistro.com
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  • Not Required

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