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Waiter/ Waitress Assistant

  • Image for Employer
    The gantly way
  • Image for Job Ref
    Ref: #WPEP-2394856
  • Image for Location
    SUPERVALU, Main Street, Roscrea, Co. Tipperary, E53 DC44
  • Image Position
    No of positions: 1
  • Image Part Time
    Work Placement and Experience Programme
  • Image Hours per week
    As per WPEP guidelines
  • Image for Euro
    Work Placement Experience Programme
  • Image for Published
    Published On: 20 Jun 2025
  • Image for Closing
    Closing On: 15 Aug 2025

This Work Placement Experience Programme provides Participants with an opportunity to gain meaningful work experience, learning and training while on the programme. This programme is for jobseekers who are in receipt of qualifying social welfare payments and those transferring from a social welfare scheme or an ETB Training Allowance. Your eligibility for this programme will be verified by the Department as part of the application process. 


Are u passionate for food and coffee? We are offering a 6 month placement in a busy welcoming restaurant in heart of Roscrea , perfect for anyone looking to gain real experience in the hospitality industry.  We will provide barista training  you will be trained to use commercial expresso machine, coffee presentation and hygiene standards. You will also receive training in kitchen skills. Safe food handling and HACCP, basic food prep and plating 
Stock control and cleaning procedures, customer service, taking orders and handling payments . Communicating with customers professionally and day to day operations in a friendly team focused environment. You will receive on the job training, daily support from experienced staff to help build confidence and valuable hospitality skills. 
This is a training and work experience opportunity; no prior experience in this role is necessary. Accredited and/or sector recognised training will be provided to support your placement. Participants are eligible to participate in the WPEP QQI Work Experience Module which was developed by the Education & Training Boards in collaboration with the Department of Social Protection. This optional module will fulfil your accredited training requirements for the WPEP.

Formal training:
Barista training
Kitchen skills
Customer service and front of house
Pos. Learn to operate a point of sale system with hands on training
Taking orders
Processing payments
Order flow and communication with barista/kitchen

Informal training:
Personal hygiene
Food safety basics
Storage and temperature control (fifo)
Safe food preparation
Allergen awareness
Food safety laws 
Health and safety training
  • Sector:

Career Level

  • Not Required

Candidate Requirements

Essential

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