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Catering Supervisor

  • Image for Employer
    Sodexo Ireland
  • Image for Job Ref
    Ref: #JOB-2408070
  • Image for Location
    Cork Bus and Tech Pk, Cork, Co. Cork,
  • Image Position
    No of positions: 1
  • Image Part Time
    Paid Position
  • Image Hours per week
    39 hours per week
  • Image for Euro
    15.00 - 16.00 Euro Hourly
  • Image for Published
    Published On: 20 Aug 2025
  • Image for Closing
    Closing On: 17 Sep 2025

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy. 


Full time - Permanent
39 hours per week
any 5 out of 7 days per week
from €15 to €16 per hour
Free Parking on site | Meals during shifts
Opportunities for career development
Plus our Sodexo employee benefits package

Be part of a team where great service and good food come together. Explore what Sodexo can bring to the table. Step into a role where you bring energy to every shift, serving delicious meals and brightening our customers’ day with every interaction. A role where you're paid to put a smile on someone's face. Feed our customers, and we'll fuel your career!

What you'll do: 

Lead, motivate, and support the catering team to deliver excellent service.
Manage staff rosters, leave requests, and ensure operational cover at all times.
Oversee cash handling and EPOS systems, training team members in compliance.
Ensure HACCP and food safety documentation is up to date and compliant.
Drive high hygiene and cleanliness standards across all service areas.
Deliver staff training, inductions, and regular team huddles to promote Sodexo values.
Support food preparation, service, and presentation to company standards.
Respond to incidents, feedback, and management requests promptly and professionally
What you'll bring: 

Proven experience in a supervisory role within catering, hospitality, or food services.
Strong knowledge of HACCP, food hygiene, and safety standards.
Excellent leadership skills with the ability to motivate and develop a team.
Confidence in managing rotas, staffing needs, and operational priorities.
Strong organisational and problem-solving skills.
Good communication and customer service skills.
Flexibility to support occasional events, overtime, and special functions.
A proactive, hands-on approach with attention to detail.
Why Sodexo?:

Working with Sodexo is more than a job; it’s a chance to be part of something greater. 

Belong in a company and team that values you for you. 

Act with purpose and have an impact through your everyday actions.

Thrive in your own way. 

We also offer a range of perks, rewards and benefits for our colleagues and their families:

Unlimited access to an online platform offering wellbeing support 
An extensive Employee Assistance Programme to help with everyday issues or life's larger problems, including legal and financial advice, support with work or personal issues impacting your wellbeing
Access to a 24hr virtual GP Service
Sodexo Discounts Scheme, offering great deals 24/7 across popular big-brand retailers
Save for your future by becoming a member of the Pension Plan
Opportunities to enable colleagues to grow and succeed throughout their career at Sodexo, including a variety of learning and development tools
Bike to Work Scheme to help colleagues to do their bit for the environment whilst keeping fit
Sodexo UK and Irelands enhanced benefits and leave policies
  • Sector:

Career Level

  • Entry Level

Candidate Requirements

Essential Desirable

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