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Chef De Partie

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  • Image for Employer
    Company Details Confidential
  • Image for Job Ref
    Ref: #JOB-2413935
  • Image for Location
    Co. Dublin,
  • Image Position
    No of positions: 1
  • Image Part Time
    Paid Position
  • Image Hours per week
    39 hours per week
  • Image for Euro
    34000.00 - 45000.00 Euro Annually
  • Image for Published
    Published On: 26 Sep 2025
  • Image for Closing
    Closing On: 24 Oct 2025

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy. 


Ciaran O Neill T/A Glandore Foods requires a Chef de Partie to join the team in Dublin. Your role involves running a specific kitchen section, like vegetables or pastry, by preparing ingredients, cooking high-quality dishes, and ensuring food safety and quality control for their station. Must have relevant work experience and good work ethic. The working week is 39 hours, and the annual salary is €34,000 to €45,000 depending on experience.
  • Sector:

Career Level

  • Experienced [Non-Managerial]

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