Job Details
Kitchen Assistant / Cook
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Key Project BRILLFRC Ballybeg Waterford
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Ref: #CES-2422591
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Saint Saviours Parish Centre, Ballybeg, Waterford, Co. Waterford, X91 YPC4
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No of positions: 1
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Community Employment Programme
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19.5 hours per week
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Community Employment Programme Rates
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Published On: 07 Jan 2026
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Closing On: 18 Feb 2026
Eligibility to participate on CE is generally linked to those who are 21 years or over and in receipt of a qualifying social welfare payment for 1 year or more or 18 years and over for certain disadvantaged groups. Your eligibility will have to be verified by the Department.
To register your interest you can contact an Employment Personal Advisor (EPA) in your local Intreo Centre.
Duties
This is a developmental opportunity, no experience necessary. Accredited training will be provided to support your career.
CV to pat@brillfrc.ie Preparation of meat and vegetables for cooking Maintain cleanliness of cooking area while cooking is in progress. Maintain kitchen utensils in proper working order. Ensuring food is cooked in the correct manner. Maintain a clean and safe area during the serving of food. Make certain that all areas of the kitchen/canteen is cleaned to the standards set by Environmental Health guidelines including kitchen utensils and crockery. Check food to make sure of its quality Regulate temperatures of ovens, grills and other cooking equipment. Prepare food for cooking Cook food by a range of methods i.e. baking, braising, frying, roasting or steaming. Divide food into portions and make sure that the food is well presented. Store food in temperature controlled facilities. Receive and store supplies Prepare food to meet special dietary requirements.
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