Job Details
Kitchen Porter – Dublin 4
-
3Q Recruitment -
Ref: #JOB-2425518 -
Co. Dublin, -
No of positions: 1 -
Paid Position -
39 hours per week -
17.53 Euro Hourly -
Published On: 18 Dec 2025 -
Closing On: 15 Jan 2026
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
Kitchen Porter Jobs Dublin 4 | Healthcare Catering Roles Looking for Kitchen Porter jobs in Dublin 4 or healthcare catering kitchen work? We are recruiting a Kitchen Porter to join a busy healthcare catering kitchen in Dublin 4, supporting safe, hygienic and efficient food service for patients and staff. This is a hands-on healthcare kitchen role suited to candidates with experience in high-volume kitchens, hospital catering or food service environments who are seeking daytime shifts, reliable hours and long-term opportunities within healthcare catering. Key Responsibilities Maintain cleanliness and organisation across kitchen areas, equipment and utensils Wash dishes, cookware and service equipment to support continuous kitchen operations Assist with basic food preparation including peeling, chopping and portioning Support ward pantry and beverage station stocking Record temperatures and assist with HACCP food safety compliance Follow infection control and hygiene procedures at all times Work closely with chefs, catering assistants and ward staff to ensure smooth service delivery Requirements 6–12 months’ experience in a kitchen porter, catering assistant or high-volume kitchen role Healthcare or hospital kitchen experience an advantage Basic understanding of HACCP and food safety standards Legal right to work in Ireland and ability to complete Garda Vetting Ability to provide 5 years of verifiable work references Reliable, flexible and comfortable working in a fast-paced healthcare environment Strong teamwork and communication skills Salary & Benefits €17.53 per hour Double pay on Sundays and Bank Holidays Daytime shifts only, typically 7:00am–6:30pm Monday–Sunday roster depending on service requirements Supportive healthcare catering team environment Ongoing training, skill development and progression opportunities Clear pathway from temporary agency work to longer-term placements Competitive pay structure with scheduled reviews recognising contribution and growth
- Sector:
Career Level
- Entry Level
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