Job Details
Chef de Partie
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CFQ LIMITED
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Ref: #JOB-2430534
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KITES CHINESE RESTAURANT, 15/17 Ballsbridge Tc, Dublin 4, D04 H683
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No of positions: 2
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Paid Position
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39 hours per week
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34000.00 Euro Annually
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Published On: 23 Jan 2026
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Closing On: 20 Feb 2026
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
Must have 2 years and above experience and passions about asian cuisine. · Food preparation: under the direction of more senior chefs, a chef de partie is responsible for the preparation of ingredients, such as chopping, measuring, weighing and butchering. · Ensuring food quality: a chef de partie helps to ensure that all the food prepared and presented is of the highest quality and meets customer satisfaction. · Supervision of other chefs: depending on the kitchen, a chef de partie may be responsible for supervising or training other chefs or cooks who help them in their kitchen section. · Operation of kitchen equipment: understanding how to operate kitchen equipment required for their position is essential for a chef de partie. · Coordination with other chefs de partie: to ensure the success of the kitchen operations and menu requirements, a chef de partie coordinates with the other chefs de partie. · Recipe modification: at the request of the head chef, a chef de partie may assist with creating new dishes or modifying existing recipes. · Enforcement of health regulations: a chef de partie is responsible for enforcing all health and food safety standards and regulations in the kitchen.
- Sector:
Career Level
- Experienced [Non-Managerial]
Candidate Requirements
Essential Desirable- Ability Skills:Creativity, Customer Service, Hospitality
- Competency Skills:Flexibility, Teamwork, Time Management
- Competency Skills:HACCP
Show Center Title: No
