Job Details
Sous Chef
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RONGCHENG CHINESE RESTAURANT LIMITED
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Ref: #JOB-2434989
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33 Baggot Street Upper, Dublin 4, D04 N1W9
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No of positions: 1
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Paid Position
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39 hours per week
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34000.00 - 38000.00 Euro Hourly
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Published On: 20 Feb 2026
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Closing On: 20 Mar 2026
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
The Sous Chef plays a key leadership role in the kitchen, supporting the Head Chef in all aspects of kitchen management, from menu creation to daily operations. This position requires strong culinary expertise, a commitment to excellence, and the ability to inspire and lead a team to deliver consistently high standards of food quality and presentation.
- Sector:
Career Level
- Experienced [Non-Managerial]
Candidate Requirements
Essential- Minimum Experienced Required (Years): 5
- Minimum Qualification:No Qualification
- Ability Skills:Administration, Catering, Communications
- Competency Skills:Decision Making, Management, Teamwork
- Competency Skills:,
Show Center Title: No
