Job Details
Sous Chef
-
CASTLEDARGAN RESORT LIMITED -
Ref: #JOB-2435045 -
CASTLEDARGAN GOLF COURSE, Ballygawley, Tully Beg, Ballygawley, Co. Sligo, F91 F2DN -
No of positions: 3 -
Paid Position -
39 hours per week -
36650.00 Euro Annually -
Published On: 20 Feb 2026 -
Closing On: 20 Mar 2026
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
Castle Dargan Resort Ltd trading T/A Castle Dargan Estate at Ballygawley, Co. Sligo, F91 F2DN is looking for three (3) Sous Chef. Must have a minimum of 5 years experience as a Senior Chef or Chef de Partie. Experience working in a busy 4 star or 5 star kitchen is essential and must be a team player. Ensure all dishes leaving the kitchen are prepared to the approved standard and presentation. A Sous Chef will also be required to manage food provisions, assist with guest queries, and cost control. This is a full-time permanent role, salary of €36,650 per annum, Hours of work per week: 39 hours. Minimum of level 1 certification required.
- Sector:
Career Level
- Managerial
Candidate Requirements
Essential- Minimum Experienced Required (Years): 5
- Minimum Qualification:Level 1 Certificate
- Ability Skills:Catering, Customer Service, Hospitality
- Competency Skills:Management, Teamwork
- Competency Skills:HACCP
- Languages:English C2-Master (Fluent)
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