Job Details
Chef de Partie
-
Company Details Confidential -
Ref: #JOB-2437365 -
BOMBAY KEBAB HOUSE, 3 Bridge Street, Carrick-On-Suir, Co. Tipperary, E32 YH72 -
No of positions: 2 -
Paid Position -
39 hours per week -
36605.00 Euro Annually -
Published On: 09 Mar 2026 -
Closing On: 06 Apr 2026
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Job Title: Chef de Partie Company: IAF Restaurant Limited T/a Bombay Kebab House Location: 3 Bridge Street, Carrick-On-Suir, Co. Tipperary, E32 YH72 Job Type: Full-Time, Permanent Hours: 39 hours per week Salary: €36605.00 per annum (€703.94 per week / €18.049 per hour) Job Summary Bombay Kebab House is seeking an experienced Chef de Partie to join our kitchen team. The successful candidate will support day-to-day kitchen operations, maintain high food quality standards, and assist in delivering consistent dishes in line with our menu and hygiene requirements. Key Responsibilities Prepare, cook, and present dishes to a high standard within your assigned section. Assist the Head Chef/Sous Chef with daily kitchen operations and service. Ensure portion control, quality, and presentation meet company standards. Maintain HACCP and food safety standards, including cleaning and temperature records. Support stock control, rotation, and minimising waste. Train and support commis chefs/kitchen assistants when required. Work efficiently under pressure during busy service periods. Requirements Minimum 2 years’ experience as a Chef de Partie or in a similar role. Strong knowledge of food safety, hygiene, and HACCP. Ability to work as part of a team and follow direction. Good time management and attention to detail. Flexibility to work evenings, weekends, and public holidays. How to Apply Please apply via Indeed with your CV.
- Sector:
Career Level
- Not Required
Candidate Requirements
Essential- Minimum Experienced Required (Years): 2
- Minimum Qualification:Level 4 (incl Leaving Certificate/ Leaving Certificate Applied/ Leaving Certificate Vocational Programme)
- Ability Skills:Catering, Customer Service
- Competency Skills:Decision Making, Initiative, Leadership, Teamwork
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