Job Details

Chef de Partie

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  • Image for Employer
    Company Details Confidential
  • Image for Job Ref
    Ref: #JOB-2445591
  • Image for Location
    GALLAGHERS GASTROPUB, 32 Maccurtain Street, Cork, Co. Cork, T23 Y07X
  • Image Position
    No of positions: 2
  • Image Part Time
    Paid Position
  • Image Hours per week
    39 hours per week
  • Image for Euro
    36605.00 Euro Annually
  • Image for Published
    Published On: 30 Apr 2026
  • Image for Closing
    Closing On: 28 May 2026

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CHEF DE PARTIE
Location: 32 MacCurtain Street, Cork, T23 Y07X, Ireland  
Contract: Full-time, Permanent
Hours: 39 hours per week
Salary: €36,605 per annum

About the company
Andemare Limited is a modern and dynamic dining establishment committed to offering high quality beverages, fresh ingredients and exceptional customer service.
We focus on flavor, creativity and consistency while maintaining a professional and collaborative kitchen environment.
We are now looking for a qualified Chef de Partie to join our culinary team and contribute to the continued success of the bar.

Main Responsibilities
Prepare, cook, and present dishes to consistently high standards.
Manage and operate your assigned kitchen section efficiently.
Support the Sous Chef and Head Chef in menu preparation and daily operations.
Ensure full compliance with HACCP, food safety guidelines, and kitchen hygiene standards.
Monitor portion control, stock rotation, and minimise food waste.
Maintain a clean, organised, and efficient working environment.
Contribute creative ideas for menu development and seasonal specials.

Candidate Profile
Minimum 2 years’ experience as a Chef de Partie or similar position.
Strong culinary skills and knowledge of kitchen operations.
Ability to work effectively under pressure in a fast-paced kitchen.
Excellent teamwork, communication, and organisational skills.
Solid understanding of HACCP and food hygiene requirements.
Must be available to work 39 hours per week on-site in Ireland.

Benefits
Competitive salary of €36,605 per year (€18,05 per hour).
Opportunity to work in a motivating and professional culinary environment.
Long-term career growth opportunities.
Supportive team and a positive kitchen culture.

How to Apply
Please send your CV to wagner.mendess@outlook.com
Include “Chef de Partie” in the subject line.
 
  • Sector:

Career Level

  • Experienced [Non-Managerial]

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