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Head Chef

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  • Image for Employer
    Company Details Confidential
  • Image for Job Ref
    Ref: #JOB-2445731
  • Image for Location
    Unit 247, Blanchardstown Ctr, Blanchardstown, Dublin 15, D15 NRK6
  • Image Position
    No of positions: 1
  • Image Part Time
    Paid Position
  • Image Hours per week
    39 hours per week
  • Image for Euro
    36605.00 Euro Annually
  • Image for Published
    Published On: 01 May 2026
  • Image for Closing
    Closing On: 29 May 2026

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy. 


We are a Korean restaurant, and we are looking for a candidate with the following qualifications.

We are seeking a Head Chef or Sous Chef who has lived in Korea for more than eight years and has at least five years of experience in Korean-style cooking.

We are also looking for someone with experience operating a Korean restaurant abroad. This refers to an individual who has managed a kitchen overseas for over two years in a Chef de Partie or higher position.

This is a permanent position with an annual salary of €36,605, based on a 39‑hour work week.
  • Sector:

Career Level

  • Executive

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