Job Details
Chef de Partie (Full-time)
-
Paulie's Pizza Limited -
Ref: #JOB-2448332 -
PAULIE'S PIZZA, 58 Grand Canal St Up, Dublin 4, D04 FK13 -
No of positions: 1 -
Paid Position -
39 hours per week -
34900.00 Euro Annually -
Published On: 13 May 2026 -
Closing On: 10 Jun 2026
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
Paulie’s Pizza Limited is seeking an experienced Chef de Partie to join our busy full-service restaurant in Dublin. This is a permanent full-time position in a dine-in restaurant environment and not in a fast-food outlet. Main Duties: • Preparing and cooking high-quality meals and artisan pizzas • Dough preparation and ingredient preparation • Managing a kitchen section during busy service periods • Assisting with menu preparation and kitchen operations • Maintaining HACCP food hygiene and safety standards • Operating professional kitchen and pizza oven equipment • Supporting kitchen staff and ensuring smooth service • Assisting with stock control and food preparation planning Requirements: • Minimum 2 years’ professional chef experience • Experience working in a busy restaurant kitchen • Good knowledge of food safety and hygiene regulations • Ability to work efficiently in a fast-paced environment • Strong teamwork and communication skills Salary: €34,900 – €37,000 per annum Hours: 39 hours per week Sector: Accommodation and Food Service Activities
- Sector:
Career Level
- Experienced [Non-Managerial]
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