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Chef de Partie

  • Image for Employer
    DADA MOLLY LIMITED
  • Image for Job Ref
    Ref: #JOB-2448752
  • Image for Location
    KIISAAN, 174 Pembroke Road, Ballsbridge, Dublin 4, D04 N4X5
  • Image Position
    No of positions: 1
  • Image Part Time
    Paid Position
  • Image Hours per week
    39 hours per week
  • Image for Euro
    36000.00 - 38000.00 Euro Annually
  • Image for Published
    Published On: 15 May 2026
  • Image for Closing
    Closing On: 12 Jun 2026

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy. 


 The Indian Cuisine Chef is required to provide quality Indian cuisine including Curry and Tandoori to our guests and to maintain high standards of food hygiene health and & safety at all times. 
1. Minimum 2 years of experience in a CDP position 
2. Knowledge of Indian food.
 3. Prepare a menu for a fine-dining Indian restaurant. 
4. Prepare a menu for catering & takeaway 
5. Capable of maintaining food stock up to the mark.
 6. HACCP.
 7. Ability to train staff
  • Sector:

Career Level

  • Experienced [Non-Managerial]

Candidate Requirements

Essential Desirable

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