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Chef de Partie

  • Image for Employer
    SANJAYS KITCHEN INDIAN RESTAURANT LIMITED
  • Image for Job Ref
    Ref: #JOB-2449023
  • Image for Location
    SANJAY'S KITCHEN, Market Square, Birr, Co. Offaly, R42 HC95
  • Image Position
    No of positions: 2
  • Image Part Time
    Paid Position
  • Image Hours per week
    39 hours per week
  • Image for Euro
    36610.00 Euro Annually
  • Image for Published
    Published On: 18 May 2026
  • Image for Closing
    Closing On: 15 Jun 2026

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy. 


Experienced and passionate Chef de Partie required for Sanjay’s Kitchen Indian Restaurant, Market Square, Birr, Co. Offaly.

Candidate Requirements:
Minimum 2 years’ relevant experience in a busy restaurant or hospitality environment. Experience in Indian/Asian cuisine preparation, food preparation and kitchen operations is essential. Candidates should have experience working in fast-paced kitchen environments, maintaining food safety and hygiene standards, stock control, kitchen staff coordination and kitchen POS ordering systems.

Key Responsibilities:
Food preparation and support with daily kitchen operations using fresh ingredients and authentic cooking techniques. Maintaining food quality, hygiene and presentation standards, assisting with menu preparation, stock monitoring, kitchen coordination and supporting efficient service during busy periods. The successful candidate should be able to work effectively as part of a kitchen team while maintaining high operational and food safety standards.

This is a permanent full-time role. Hours of work: 39 hours per week.
  • Sector:

Career Level

  • Experienced [Non-Managerial]

Candidate Requirements

Essential Desirable

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