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Fish Filleter

  • Image for Employer
    GALWAY BAY SEA FOODS LIMITED
  • Image for Job Ref
    Ref: #JOB-2456051
  • Image for Location
    GALWAY BAY SEAFOODS LTD., Dock Road, The Docks, Galway, Co. Galway, H91 NFH6
  • Image Position
    No of positions: 2
  • Image Part Time
    Paid Position
  • Image Hours per week
    39 hours per week
  • Image for Euro
    36605.00 - 40000.00 Euro Annually
  • Image for Published
    Published On: 01 Jul 2026
  • Image for Closing
    Closing On: 29 Jul 2026

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy. 


Galway Bay Seafoods Ltd, New Docks, Galway, Ireland, requires Fish Filleters to prepare, fillet, trim, portion and process a variety of fresh fish products while maintaining high standards of quality, hygiene and food safety. A minimum of 2 years' experience in a similar role is required, including fish filleting, knife handling, product preparation and working in a seafood processing environment. Candidates must be hardworking, capable of working efficiently in a fast-paced production environment and familiar with food hygiene and health and safety requirements. Salary: €36,605–€40,000 per annum, based on a 39-hour week. To apply, send your CV to andrew.keady@galwaybayseafoods.ie
  • Sector:

Career Level

  • Experienced [Non-Managerial]

Candidate Requirements

Essential Desirable

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