Job Details

Chef de Partie

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  • Image for Employer
    Company Details Confidential
  • Image for Job Ref
    Ref: #JOB-2460388
  • Image for Location
    POPPADOM RESTAURANT, O'Connell Street, Sligo, Co. Sligo, F91 V8WT
  • Image Position
    No of positions: 3
  • Image Part Time
    Paid Position
  • Image Hours per week
    39 hours per week
  • Image for Euro
    38000.00 Euro Annually
  • Image for Published
    Published On: 28 Jul 2026
  • Image for Closing
    Closing On: 25 Aug 2026

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Maraz foods limited T/A Poppadom Indian Restaurant 34 o'connell street Sligo F91V8WT need 3 Chef De Partie CI Chefs, salary €38,000 per annual, 39 hours per week, Full time, Roles and responsibility Specialists in Indian curry and Tandori cuisine Overall responsibility for the kitchen daily operations Liaising with the relevant companies for food orders Creating new dishes and menus Monitoring and controlling stock levels Estimating costs and ensuring all procedures come within budget Implementation of health and safety procedures in the kitchen Personal specifications 2 years' experience in the role of chef de partie in Indian curry and Tandori dishes A Diploma in cooking or hospitality management will be a advantage Candidate must have good communications skills and ability to work in team Candidate must be able to maintain high quality in cooking under busy environment.
Job Type: Full-time
Pay: €38,000.00 per year
Job Type: Full-time
 
  • Sector:

Career Level

  • Experienced [Non-Managerial]

Candidate Requirements

Essential Desirable

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