Job Details
Chef de Partie
-
SOUTH STREET FOOD COMPANY LIMITED -
Ref: #JOB-2461132 -
South Street Food Company , Caspers & Giumbini, Unit 8 Pavillion Complex Marine Road, Dunlaoighre, , Dublin, A96 P272 -
No of positions: 2 -
Paid Position -
39 hours per week -
36605.00 Euro Annually -
Published On: 31 Jul 2026 -
Closing On: 28 Aug 2026
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
South Street Food Company Ltd, T/A Casper & Guimbini’s, Unit 8 Pavillion Complex, Marine Road, Dunlaoighre, Co Dublin A96 P272, require two Chef De Partie their popular Bar & restaurant. Min 2 Years’ experience in preparing & cooking quality cuisine. Must be hardworking & capable of producing high quality foods for both department & internal standards. Salary €36,605 pa, 39hrs p/w. CV to HR at info@devilles.ie
- Sector:
Career Level
- Experienced [Non-Managerial]
Candidate Requirements
Essential- Minimum Experienced Required (Years): 2
- Minimum Qualification:Level 6 (incl Higher Advanced Certificate & National Craft Certificate) OR Relevant experience
- Ability Skills:Catering, Creativity, Hospitality, Manual
- Competency Skills:Decision Making, Flexibility, Initiative, Teamwork
- Competency Skills:HACCP
- Driving Licence:None
- Languages:English C1-Advanced
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