Job Details
Meat Processing Operative
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Bluestone Personnel Limited
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Ref: #JOB-2464328
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Multiple Locations
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No of positions: 32
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Paid Position
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39 hours per week
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32691.00 Euro Annually
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Published On: 18 Aug 2026
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Closing On: 15 Sep 2026
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
Multiple locations
Christendom, Waterford, Ferrybank, Co. Kilkenny, X91 KN63Kilbrogan Hill , Bandon , Co. Cork , P72 NC86
Kilcommon Cross , Cahir , Co. Tipperary , E21 D588
Tanderagee , Broadford , Co. Kildare , W91 D588
Carrick Road , Edenderry , Co. Offaly , R45 PW01
Rossmore, Cois Carrig , Parkmore , Roscrea , Co. Tipperary , E53 V585
Grannagh Bus Complex , Grannagh, Waterford , Co. Kilkenny , X91 V224
Condonstown North , Watergrasshill , Co. Cork , T56 KW94
Ryland Lower , , Bunclody , Co. Wexford , Y21 E1T6
Cooksgrove , Duleek , Co. Meath ,
Bayland , Camolin , Co. Wexford , Y21 XN40
Cloonykelly , Athleague , Co. Roscommon , F42 HR50
Curragh Road , Kildare Town , Co. Kildare , R51 WD85
Oldcastle Rd , Cloggagh , Ballyjamesduff , Co. Cavan , A82 N766
Togher , Taughmaconnell , Ballinasloe , Co. Roscommon , H53 HW24
Mill Street , Hacketstown Lower , Hacketstown , Co. Carlow , R93 DX98
Irish Casing Company is recruiting Meat Processing Operatives for their company in Spollanstown, Tullamore, Co. Offaly, with required travel to client and associated processing facilities. This role requires the candidate to work as part of a fast-paced production line team, processing, preparing and packing meat products in accordance with company and client targets, while maintaining strict standards of hygiene, food safety, quality control and health and safety. Responsibilities include cutting, trimming, cleaning and sorting meat casings and products safely on the production line, following HACCP guidelines, monitoring product quality, reporting any production line or equipment issues to supervisors, and correctly packing and labelling finished goods. The role also includes stock handling and preparation for dispatch. Travel to and work at different designated client processing facilities and associated meat plants is an essential part of the normal daily duties, due to the operational nature of the business. Candidates must be flexible and willing to work at different locations as required. Candidates must have a minimum of 2 years' relevant experience in a meat factory, food processing facility or abattoir environment, a strong understanding of food hygiene, workplace safety and production targets, and a good working knowledge of English to follow safety instructions and team guidelines. English language training can be arranged if required. Remuneration is €32,691 per annum based on a standard 39-hour week. The position is permanent and full-time. If you feel you have the relevant experience, please apply in confidence with your CV to: sabby@protentialresources.com
- Sector:
Career Level
- Experienced [Non-Managerial]
Candidate Requirements
Essential- Minimum Experienced Required (Years): 2
- Minimum Qualification:Level 4 (incl Leaving Certificate/ Leaving Certificate Applied/ Leaving Certificate Vocational Programme)
- Ability Skills:Interpersonal Skills, Manual
- Competency Skills:Time Management, Working on own Initiative
- Competency Skills:Manual Handling
Show Center Title: No
