Job Details
Food Service Assistant
-
Sodexo Ireland -
Ref: #JOB-2465685 -
Co. Galway, -
No of positions: 1 -
Paid Position -
20 hours per week -
14.15 Euro Hourly -
Published On: 24 Aug 2026 -
Closing On: 07 Sep 2026
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
Part time 20 hours per week €14.15 9am to 3pm / 10am to 5pm Monday - Friday Opportunities for career development Plus our Sodexo employee benefits package University of Galway, Ireland Serve incredible food, enjoy incredible perks. Be part of a team where great service and good food come together. Explore what Sodexo can bring to the table. We are recruiting 11 Food Service Assistants to support our catering operations across University of Galway locations. Whether you're looking for full-time or part-time work, you'll play an important role in delivering excellent customer service to students, staff and visitors in a vibrant campus environment. Step into a role where you bring energy to every shift, serving delicious food and creating a welcoming experience for every customer. Feed our customers, and we'll fuel your career. What you will do: Deliver friendly and welcoming service to colleagues, clients and students Assist with food preparation, service setup and replenishment Serve food and beverages efficiently while maintaining excellent customer service Keep dining and service areas clean, tidy and well organised Support the wider catering team during busy service periods Follow food safety, allergen, hygiene and health & safety procedures Help create a positive dining experience for all customers What you will bring: Previous hospitality, retail or food service experience is beneficial but not essential A positive attitude and strong customer service skills Excellent communication and teamwork abilities A commitment to cleanliness and food safety standards Reliability, flexibility and a willingness to learn The ability to work in a fast-paced environment About the roles: We have a range of opportunities available across our University of Galway catering locations: Full Time positions (up to 37.5 hours per week) Part Time positions available Fixed Term contracts running from September to April and September to December Monday to Friday working patterns Campus-based locations across North and South Campus What we offer: Working with Sodexo is more than a job. It's an opportunity to be part of something greater. You'll belong in a company and team that values you for who you are, helping you thrive both in and out of work. In addition to a competitive salary, you'll benefit from: Access to Sodexo employee benefits and discounts Career development and progression opportunities Full training and ongoing support A supportive and inclusive working environment Recognition schemes and wellbeing resources Sodexo and our clients are committed to safeguarding and promoting the welfare of children and adults within a regulated activity. This role will require applicants to undergo screening appropriate to the post, including checks with past employers and the Garda Vetting. Why Sodexo? Working with Sodexo is more than a job; it’s a chance to be part of something greater. Belong in a company and team that values you for you.
- Sector:
Career Level
- Entry Level
Candidate Requirements
Essential Desirable- Ability Skills:Hospitality, Interpersonal Skills
- Competency Skills:Problem Solving, Working on own Initiative
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