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NCE Outreach Scheme Support Worker Position

  • Image for Employer
    Northside Community Enterprises (NCE Ltd)
  • Image for Job Ref
    Ref: #CES-2472161
  • Image for Location
    Garden Cafe, Cork Foyer, Blackpool, Co. Cork,
  • Image Position
    No of positions: 2
  • Image Part Time
    Community Employment Programme
  • Image Hours per week
    19.5 hours per week
  • Image for Euro
    Community Employment Programme Rates
  • Image for Published
    Published On: 28 Sep 2026
  • Image for Closing
    Closing On: 09 Nov 2026

Eligibility to participate on CE is generally linked to those who are 21 years or over and in receipt of a qualifying social welfare payment for 1 year or more or 18 years and over for certain disadvantaged groups. Your eligibility will have to be verified by the Department.

To register your interest you can contact an Employment Personal Advisor (EPA) in your local Intreo Centre.



Duties

This is a developmental opportunity, no experience necessary. Accredited training will be provided to support your career. 

Job Title: Garden Café Catering Assistant (Support Worker)
About the Garden Cafe:  The Garden Cafe is a Churchfield Community Trust social enterprise initiative. This community cafe operates on the grounds of Cork Foyer, Blackpool, Cork.  It provides healthy and nutritious food at an affordable price, whilst providing employment and training opportunities to people who are interested in gaining industry experience.
     Job Purpose: The Garden Café Assistant will consult with the Garden Cafe Team Leader to plan, organise and develop the food service within The Garden Cafe whilst ensuring good standards of customer care, health, safety and hygiene. The Garden Café Catering Assistant will report directly to the Garden Cafe Team Leader. 
Main Duties: 	 	Specific duties will include: -  
	Work as part of part of a wider team ensuring good standards of   food and beverage provision with a focus on healthy and nutritious food at an affordable price.
	 Participate in planning of menus, stock control, ordering and purchasing. 
	Observe all health and safety regulations. 
	Demonstrate high Standards of Food Hygiene & maintain appropriate HACCP records.
	Ensuring good standards of customer care while working as part of a team for events at The Garden Café
•	Ensure the proper uniform is worn this includes head cover, aprons and safety shoes
	Preparation and serving food, 
	General cleaning at the end of the day and a deep weekly clean   
	Participate in catering for events at The Garden Cafe. 
	Work closely with the Garden Café Team Leader and other co – workers. 
	Any other duties as required by the Garden Café team leader.   

This is a developmental opportunity, training will be provided.
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