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Chef de Partie

  • Image for Employer
    CUPPACABANA LIMITED
  • Image for Job Ref
    Ref: #JOB-2431250
  • Image for Location
    3 Portrane Road, Donabate, Co. Dublin, K36 F598
  • Image Position
    No of positions: 1
  • Image Part Time
    Paid Position
  • Image Hours per week
    39 hours per week
  • Image for Euro
    34000.00 Euro Annually
  • Image for Published
    Published On: 27 Jan 2026
  • Image for Closing
    Closing On: 24 Feb 2026

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy. 


Cuppacabana Limited is looking for a full-time Chef de Partie with genuine love for good food to join our team.

The candidate will be responsible for preparing, cooking, and presenting high-quality dishes; assisting Head Chef and Sous Chef in menu creation and developing dishes, as well as monitoring food and waste control, and ensuring HACCP documentation is kept up-to-date.

The ideal candidate must have the following:

A minimum of 2 years’ experience;

Ability to work in a fast-paced environment;

A positive attitude and good work ethic;

High standards of food hygiene, health, and safety.

Passionate about delivering great food and presentation of offering;

Good knowledge of HACCP procedures and regulations

Remuneration is €34k per year, with 39 hours of work per week.

Location of employment:
Portrane Community Centre, 3 Portrane Road, Ballisk Common, Donabate, Co. Dublin, K36 F598
  • Sector:

Career Level

  • Experienced [Non-Managerial]

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